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About the project
Project objectives
Project partners
Project activities
TRADITIONAL CUISINE RECIPES
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FROM GRANDMOTHER’S DOWRY BOX
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QUESTIONNAIRE
SPORT ACTIVITIES
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CELEBRATING IMPORTANT DAYS RELATED WITH PROJECT TOPIC
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World Food Day
100th Anniversary of World War I
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THE ART OF HEALTHY LIVING
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Project meetings
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TURKEY II
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Dissemination
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Comparison of education systems
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